How to Use Coconut Milk in Spokane, Washington

Make Delicious Treats and Savory Meals Using Coconut Milk

Coconut milk has become a very popular ingredient to cook with, especially among those who are lactose intolerant. The creamy milk, which contains no lactose, has been a staple ingredient for some dishes for a very long time. However, it can also be used to create treats that usually require dairy. Great Harvest in Spokane has some tips to help you incorporate coconut milk into your meals.

Savory Cooking with Coconut Milk

Coconut milk is key when making different curry dishes, but the canned milk can also be very handy when making soup. Everyone who is lactose intolerant knows how difficult it can be to find delicious creamy soups without the lactose. If this is the case for you, you can make your own soup at home and instead use coconut milk and coconut cream to give your soup the right texture. The taste of the coconut milk isn't overwhelming by any means, but it does combine well with Asian inspired dishes.

Coconut Milk and Creamy Desserts

Coconut milk is a great resource when trying to make lactose free desserts that are creamy and rich. You can use it to create a rich chocolate pudding or even use it to make delicious dairy-free ice cream. If a creamy cocktail is what you're craving, coconut milk can be used for just that. Why not give your piña colada a delicious coconut twist?

Visit Our Bakery in Spokane

If you're looking for the perfect bread to accompany your creamy soup, check out Great Harvest in Spokane's selection of fresh bread. Our bakery in Spokane has the perfect fresh baked bread to accompany any meal! Stop by Great Harvest in Spokane or give us a call at (509) 535- 1146 to order ahead.